Italy·April 18 - 24 2019
An intimate culinary retreat in the heart of the Tuscan countryside.SOLD OUT
Immerse yourself in Italian food and culture under the Tuscan sun in this seven day journey of gastronomic discovery. Put your skills to the test and learn some new ones as you cook and eat the Italian way in a dreamy Tuscan village high above the coastal plains. Located in the Maremma region of Tuscany in the charming village of Roccatederighi, your retreat is in the perfect location to visit winemakers, fishermen, farmers, cheese producers and gelato masters. By night, relax in traditional terracotta tiled apartments with rustic wooden beams and sip chilled wine in the pool as the sun dips over the valley. Guided by your trained chef, pasta maker and host, Oli, you'll try your hand at making quintessentially Italian dishes and meet some of the leading sustainable food and drink producers in Tuscany.
Accommodation (Breakfast Included)
Wine and selected aperitivos
Cooking classes, tours and tastings
Residence Il Ciliegio