Tue 14 May 2024 · Oliver Haenlein
How can something with such basic and so few ingredients be so delicious?
Mon 4 Mar 2024 · Oliver Haenlein
These works have been vital to our learnings here at Cook Eat Discover! Dear old friends, always sitting nearby, ready to inspire and inform.
Wed 31 Jan 2024 · Oliver Haenlein
This is a great dinner party dish. It hits the Venn diagram sweet spot between something impressive that none of your friends can make, and something surprisingly undemanding in terms of time and skill.
Mon 11 Dec 2023 · Oliver Haenlein
A delicious meat sauce, plus reflections on how food cultures travel the world.
Mon 30 Oct 2023 · Oliver Haenlein
Plus, how sweets carry love and memory!
Thu 24 Aug 2023 · Oliver Haenlein
A dreamy summer holiday under the Puglian sun.
Tue 28 Mar 2023 · Oliver Haenlein
The last few decades have been a rollercoaster of innovation and hype for the food scene in London. It's been exciting at times, but this winter we decided to go back to something more honest and authentic.
Wed 8 Feb 2023 · Oliver Haenlein
Remember how hard it was to find flour during COVID? Well now it's tomatoes we're searching for! Peppers, cucumbers and salads are all also currently in short supply in the UK.
Tue 8 Nov 2022 · Oliver Haenlein
This sauce exemplifies the beautiful combo of pork and pumpkin, and is one of our favourite things to make at this time of year. It will go well with most pasta shapes and is also incredibly simple, with just four main ingredients!
Mon 8 Aug 2022 · Oliver Haenlein
This risotto has been a real CED favourite in 2022! Zucchini have been abundant in our garden recently, and their fresh and sweet flavour creates a beautiful risotto.